Wine Dinner Mood

In the heart of Sorrento, the Wine Dinner Mood format of Ristorante L'Accademia was created for those who want to transform a simple dinner into an immersive gastronomic experience, built around wine, pairings and the story of the territory. Non si tratta soltanto di una degustazione vini, ma di un vero percorso sensoriale in cui ogni calice dialoga con la cucina attraverso un menu degustazione di 5 portate studiato per valorizzare aromi, consistenze e identità delle etichette selezionate.

What is the Wine Dinner Mood

Designed for a maximum of 10 guests, this exclusive experience combines conviviality, elegance and personalisation, offering wine pairing enthusiasts a refined and contemporary format in the historic center of Sorrento.

The experience

Wine Dinner Mood is a formula dedicated to those who love to discover wine in a more in-depth way, experiencing an evening in which tasting accompanies every phase of the dinner.

Each course is served together with the selected wine, creating a coherent and engaging journey. During the experience, guests are guided to discover the organoleptic characteristics of the wines, the pairing techniques and the connections with the Campania and Italian territory.

Wine thus becomes the underlying theme of the entire gastronomic experience.

Choose who to enjoy this dinner with

One of the distinctive elements of the L’Accademia formats is the possibility of choosing your own “mood” of the evening.

Guests can choose between:

  • a shared and convivial method, ideal for those who love to socialize and experience dinner as a moment of exchange, meeting new people of different nationalities and cultures
  • or a more classic and reserved service, maintaining an elegant and personalized atmosphere.

Each experience is built around guests’ preferences, with attention to the pace of the dinner, the pairings and the style of service.

How the Wine Dinner Mood works

5-course tasting menu

The gastronomic journey includes a tasting menu consisting of five courses, designed to accompany and enhance the wines chosen for the evening.

The cuisine interprets seasonal ingredients and local raw materials through contemporary dishes, balanced and designed to create harmony with every glass.

Guided food pairing

During dinner, each pairing is explained and explored in depth, allowing guests to understand:

  • the aromatic characteristics of the wine;
  • the reason for pairing it with the dish;
  • the influences of the territory on the selected labels;
  • tasting and pairing techniques.

The experience is designed both for expert enthusiasts and for those who want to approach the world of wine in an authentic and engaging way.